Today we're headed out to see my niece, Ruth, play the Tin Man in The Wizard of Oz at The Company Onstage. I'm going to make a light Lenten lunch that I think you might enjoy for dinner tonight!
Lenten Pizza!
Here's What Ya Need:
Whole Wheat Naan Bread (or Pita) * Tomatoes
Olive Oil * Olives * Red/Yellow Bell Peppers
Basil Leaves * Garlic * Onion * Pepper/Salt (optional)
Here's How Ya Do It:
First, Prepare your Pesto as follows:
1. Place 10 large basil leaves, chopped onion (1/3 cup), and 3 clove
of garlic in a blender.
2. Blend on Medium while pouring olive oil inside.
3. Add Pepper/Salt to taste.
4. Blend well.
Preparing the pizza:
1. Take Naan bread and drizzle lightly with olive oil.
2. Place large basil leaves on the Naan bread.
3. Place tomatoes over the basil leaves.
4. Add colorful bell peppers and olives on top.
5. Heat in oven for 10 minutes at 350 degrees or until lightly toasted.
6. Take pesto sauce and drizzle over the pizza.
7. Serve!
(This is also a great dish to add artichoke hearts and any of your favorite veggies.)
Have an amazing day guys...we're off to see the Wizard! :)
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